This tomato vinaigrette makes a great, quick salad dressing with the taste of herbs with a sweet & tangy tomato flavor.
Prep: 5 minutes
This recipe is: Gluten free, sugar free
INGREDIENTS
2 teaspoons granulated garlic
1 Tbsp dried basil leaves
1 Tbsp dried oregano leaves
1/4 cup white wine vinegar
1 cup olive oil
4 teaspoons tomato powder
Salt and Pepper to taste (optional)
METHOD
Add all ingredients into a blender or bullet machine.
Blend till emulsified, season with salt & pepper if desired.
Drizzle over your favourite salad and enjoy.
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