Dehydrated Leek flakes have a refined, subtler, and sweeter flavour than onions (the leek and the onion are close relatives) & have a fragrance similar to shallots.

Leek Flakes are ideal for soups, stews, pasta, salads, & quiches.

Leek flakes are a great alternative to fresh leeks. Try adding them with potatoes to make a tasty potato & leek soup. Rehydrate them in hot water for 10 minutes & add to any dish.

Leeks are loaded with fibre & other important vitamins & minerals.

CLEARANCE Leek Flakes

Name: CLEARANCE Leek Flakes
Price: 10 AUD
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Recipe Ideas

Dried leek flakes can be added to soups, pasta sauces and risotto.

Add to marinades, salad dressings or a flavour enhancer to crumbs for schnitzel.

A close cousin to garlic, leeks can be used as an alternative to garlic.

For more information on the beneficial properties of leeks and ways to use them in the kitchen check out our blog post in the link below.

Beneficial Properties of Leeks and 8 Ways to use Them in the Kitchen
The best place to store dehydrated vegetables, powders, herbs & spices is in a cool dry place.

Once you have torn the heat-sealed tab off the packet and are re-sealing the bag again, please remove as much air from the pouch as possible & then re-seal it. Removing the air gives to products a longer shelf life.

Our products are packaged in a clear re-sealable zip bag with a tear notch & they are self-standing for easy storage. The bags are heat sealed for that extra layer of protection while in transit and will also keep your products fresh until you are ready to use.

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Energy(kj)	1431
Protein	18.1g
Total Fat	3.3g
Saturated Fat	0.7g
Total Carbohydrate	58.9g
Sugar	20.3g
Sodium	159mg

CLEARANCE Leek Flakes

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